Get Paid To Promote, Get Paid To Popup, Get Paid Display Banner
Tampilkan postingan dengan label caramels. Tampilkan semua postingan
Tampilkan postingan dengan label caramels. Tampilkan semua postingan

Senin, 12 Oktober 2009

Riding Weekend at Mammoth Cave National Park

Okay, not a very catchy title, but descriptive of what I was doing this past weekend! My friends and my daughter and I often frequent trails in Eastern Kentucky, but with the treacherous, steep hills there we thought we might be better heading west since it looked like conditions would be wet. We certainly didn't let the mud bother us, and had a great weekend.
Knowing how hard Western Kentucky was hit by the 2009 ice storm made me that much more appreciative of the great condition of the park's 60 miles of horse trails. A LOT of people have done a ton of chainsawing and chopping to get the trails open and in shape, as there were fallen trees everywhere. Rarely did we have to go over or even around many trees, and modern erosion control measures were in place on a lot of the steeper hills.
I think we rode about 15-18 miles on Saturday, with this church (Good Springs Baptist Church, est. 1842) being a popular stopping point and our lunch site. We enjoyed watching groups of horses and riders coming and going, and looking around in the cemetary.
This was a grave for twin girls that died separately at just a few months old. There was a series of 6 tiny graves in another family plot, marked "Infant Son or Infant Daughter", all from the same family. They died during the days of cholera, influenza and tuberculosis- swine flu is definitely not looking too bad.
My friends are great cooks, and as always we ate well. Our favorite meals are those we share on the trail, and this year we had "Gallop Gals" wine with our lunch, complements of Marti.
We also enjoyed Marti's trademark, hot "carmel Apple" drinks (sans bourbon, since we'd be driving home the same day). Mary Beth had put together some pocket stews to cook over the campfire, and they were awesome, with ground buffalo and fall vegetables simmering together over the flames. Yum!

All three horses did great, with my flashy little horse Sunday catching most of the compliments. I am coming to appreciate his small stature more and more as my bones get a little stiffer! (Plus, it's not as far to fall!)
I found myself gazing around at the woodland floor as we rode, partly watching for hazards but also observing signs of fall. An entire book could have been written and photographed of all of the colorful mushrooms, which I observed in every hue including a lavender purple.
The poison ivy was even turning fall colors, with shades of gold and crimson observed. I didn't get any good shots of that, but got some other fall leaves.
As always, I came away feeling very grateful to live in such a wonderful state and to have such great friends (and horses!) with which to enjoy it. I can't wait for our next outing!

Jumat, 19 Desember 2008

Mimi's "Forever" Carmels

I am feeling much better today- how could I not be? Mirian got through her performance with flying colors (the fruit didn't fall off the bandana on her head or anything else that may have scarred her for life, and she "faked it" like the best of them on the recorder!). I got all of the Christmas presents wrapped, AND we had a beautiful female cria yesterday, SSF Silver Belle (you can check out her story here). I am a bit sleep-deprived, but this close to Christmas the parental adrenaline starts kicking in.



Thank you so much for all of your kind comments in response to yesterday's post, both here and privately. This blog is not just your traditional happy knitting or cooking blog, and as much as I do have so many blessings, it does us all good to share the rough spots at times, if just to learn that we're not alone. My faith, friends, and family truly sustain me and I hope that you are finding support from these as well.



Here's the recipe as promised. Be prepared to spend some time by the stove stirring "forever", I had knitting at hand when I made the last batch, and I don't think I ended up with any fiber in them! The recipe calls for nuts; they're good both with and without (we're already nutty enough around here... sorry, just had to say it). Since we're on that topic, I'll share my Dad's favorite quote (he is the original author)...



"There are more nuts in this world than there are squirrels."

- Bob Millat




"Forever" Caramels by Mom



4 cups white sugar 2 cups white syrup 1 pint cream

1 quart whole milk 2 cups pecans dash of salt



Combine cream and milk in large bowl.

In large cooking pan put sugar, syrup, salt & 1 pint of milk cream mixture.

Cook & stir constantly until soft ball stage. Add 1 pint milk cream mixture.

Cook to firm ball stage. Add remaining milk cream.

Cook to hard ball stage. Add nuts. Stir. Pour into buttered pan.

Set in cool place. When cold & hard, cut & wrap in wax paper.



Hide in a very secret place until ready to eat.